Servings: 10-12 Inch Pizza I continue to expand my pizza dough style in ways similar to how I adapt my ciders, which means adjuncts. Adding adjuncts is a great way to create balance in hard cider, especially when all you have are eating and cooking apples (Sweets and Sharps). It also provide a ways to … Continue reading Pizza and Cider: Tropical Heat
Tag: vegetarian
Pizza & Hard Cider: Veggie Edition
You may have noted that my pizza and cider posts have slowed down. That is not because I don’t like pizza and cider or that I stopped making sourdough. It’s mostly because we discovered another great option for sourdough discard: crackers. Yes, I will post some recipes because sourdough cheese crackers and hard cider are … Continue reading Pizza & Hard Cider: Veggie Edition
Pasta and Hard Cider: Vegetarian Style
Earth Log: June 7, 2103 Okay, it’s still not 2103 but it’s still feeling like every day is a year and I’m still anxiously waiting to pick apples this year. However, it looks like we will be heading back to the office this week. I will definitely miss my wife’s home cooked meals for breakfast, … Continue reading Pasta and Hard Cider: Vegetarian Style
Nachos & Hard Cider: Vegetarian Style
Earth Log: May 21, 2086 Okay, it’s not 2086 but it’s starting to feel like every day in isolation is a year! All I know is that I am anxiously looking forward to this year’s apple harvest so I can go pick apples in the orchard. The problem, I still have decades to go at … Continue reading Nachos & Hard Cider: Vegetarian Style