Cider Question: Does my cider look okay?

Assessing various cider conditions

The simple question about whether someone’s hard cider looks okay usually occurs during two specific times. The first is during fermentation when yeast form what can be called a krausen or a white or brown yeast cap. The second time is after fermentation has completed and the cider is aging or maturing. During the aging … Continue reading Cider Question: Does my cider look okay?